Dubbed the “most hotly anticipated new boozer of the year,” The Three Horseshoes in Batcombe, Somerset, UK, opened this spring and has quietly lured patrons from far and wide ever since. The biggest attraction is undoubtedly the food, which is overseen by Margot Henderson of London’s Rochelle Canteen. Her gutsy, fuss-free fare is perfectly at home in the boots-on atmosphere of this flagstone bar and dining room. Let’s take a look around: Above: The Three Horseshoes, Batcombe, a bucolic weekend base. The pub, which is set in the shadow of the village church, belongs to the former gallerist, antiques collector,…